Posts Tagged ‘Commercial’
Grindmaster Twin Digitally Controlled Precision Brewer
Although yesterdays digital brewer was a single brewer, the information here offers you the ability to compare what these two styles of brewers have to offer. They do have unique differences in there brewing processes.
The twin, digitally controlled brewer comes with two VS-1.5S Shuttles® and there stands. The VS-1.5S Shuttle® is a 1.5 gallon stainless steel insulated vacuum container that will hold freshly brewed coffee hot without additional heat for two hours. The following brew variables are programmable through the front display: Precise Water temperature during the brew cycle to +/- 1° F° during the complete brew cycle, choice of Three Brew Volumes, Pulse Brewing/Pre-infusion sequence extracts up to 20% more dissolved solids per batch of coffee. The Bypass Adjustment for large and medium brew volumes can program up to 33% of the total volume to bypass the coffee grounds. This does not affect the brew volume. The Low temp/No brew allows the brew cycle to only begin when the water has reached the optimum brew temperature. This brewer will brew 385 (5 ounce cups) per hour (140°F Δ T).
This model, PBIC430, can be built to have an electrical operation at 120 / 240V / 6600W / 28A or 120/208V / 5000W / 24A. Three (3) phase models are available on request. The dimensions of this Grindmaster PBIC430 brewer are 36″H x 22-1/2″W x 17-3/4″D and weighs 140 pounds. It has the following listings: UL, CUL, NSF and carries a 2 year warranty on parts and labor and a 4year warranty on the control board. These are the warranties; however, this shuttle brewer has been know to run many more years without any repair service.
Cecilware Coffee Equipment
The Cecilware’s Century 2000 analog commercial pour-over brewers come in a variety of arrangements. The C2001P, C2002P, C2003P, C2003PR and C2003PL are available in an export voltage, 220/50/1 at an additional cost of 5% per coffeemaker. These commercial coffee makers come in five configurations. All are available with a gravity system, but DO NOT come with a ”G” Pour-over back-up system.
The C2001P has a bottom warmer with the pourover tank access in the front.
The C2002P has a warmer on top and a warmer on the bottom under the pourover tank in front for easy filling. The dimensions for this coffee brewer are WxDxH: 8”x18”x18.75” with shipping weight: 27 lbs.
The C2003P has two warmers on the top and a warmer on the bottom under the pourover tank opening on the top front of the brewer. The dimensions of this commercial coffee brewer are WxDxH: 8”x18”x 18.75” with shipping weight: 28 lbs.
The C2003PR and the C2003PL have 2 bottom warmers and one upper warmer on the right or left side of the brewer. The dimensions of this coffee brewer are WxDxH: 16”x18”x17.25” and 36 lbs. for either brewer.
The Right Coffee Maker for your Cup of Coffee
EC140 Delonghi Espresso Machine Aroma SS Saeco Espresso Machine
The Right Coffee Maker for your Cup of Coffee
If you are one of the people who want a higher quality of coffee in your cup, then you will want to look at an espresso machine. When it comes to getting an espresso machine you need to know your budget as some espresso machines run in the thousands of dollars. However, there are good quality espresso machines for under $500. Some have different brew strengths and adjustable amounts of coffee to fit your exact needs. Others offer programmable settings, which is great for those who find there exact settings and don’t have to readjust to find them again. Some models offer pre-programmed buttons for the right extraction for a single or a double shot.
In addition, there are machines that come with a commercial sized portafilter while others come with a pressurized portafilter that takes a lot of the guess-work out of making a perfect espresso every time. Also, some espresso machines come with pod adaptors while have only a port filter.
Rancilio Silvia
Around January of 2010 the Silvia Redesigned V3 Espresso Machine will appear. The newest features include a plastic guide around the steam wand knob so the meal body doesn’t cut in the knob and an adjustable overpressure valve. You can also adjust the amount of excess water pressure by bringing out the PV and tightening the nut. Some recommend doing this with the V512 pressure gauge.
You can now get this espresso machine with an optional stainless steel base. I recommend the two drawer so that you can have accessories in one and use the second for a knockbox of old grinds from your portafilter. Another great feature is a rubber protector on the steam wand to prevent burns.
It has some of the same reliable components in the rear and boiler front view along with a grouphead dispenser (holds your portafilter during brewing), steam nozzle, steam valve and chrome filter holder constructed of press forged marine brass.
The “new” Silvia has three thermostats: coffee, steam, and safety. The coffee one is not adjustable; if you want a higher temperature you’ll need a higher temperature thermostat. The three way solenoid valve opens after you depress the coffee switch, which may cause water to run into the drip tray. The specifications for this commercial quality machine are many. You’ll see what they are on Monday with a preview of the Silvia V3.
Rancilio Silvia
The Rancilio Silvia changes in 2007 continued into 2009 with new features. These included a new drip tray, a new OPV (adjustable pressure control) valve, an upgraded boiler and even a new pod adapter kit. So what were the consumer reports on these changes to the Silvia. The Rancilio manual is a good one and comes with the espresso machine. The updated portafilter is a full blown commercial one today. The service and offerings are always great. The following are customer reviews between 2005 and the first part of 2009. Where are the worst ones?
“I have owned several different espresso machines in different price ranges. I doubt there is a better machine out there!”
“Providing a neutral recommendation as there is nothing to say bad against the machine per se, except that it takes a lot of practice to do it right”
“After lots of online research, I settled on the Sylvia. I was a little scared of all the reviews on coffee-geek websites which warned that you have to be a jedi master to operate it: fine-tuning the perfect grind, applying just the right amount of tamping pressure, etc. But I’ve been living with it for a week now, and I’m perfectly happy with it.”
“Miss Silvia Rocks! If you want a consistently great espresso – this is the best. The Rancilio Silvia is a fantastic espresso machine and with a little practice and some high quality beans – you can make better espresso drinks at home than in any espresso shop in your town.”
This last review says it best. The consumer gave it a one star. See what he said next. “We tried to use our Rancilio Espresso Machine this morning and it would not heat. I am reserving judgement as to whether I will be able to get this thing repaired under some kind of warranty.
Update: I talked to someone at the company and he told me about taking off the lid and pushing the red thermal reset button. that was the problem. I have not had any problems since. This has been very reliable since then. If I knew how to change the stars, I would change it back to 5 stars…”
What were the Rancilio Silvia changes in 2009? See what some of them are tomorrow.
Rancilio Silvia Espresso Machine
The Silvia, which was introduced as a prototype in 1997, was something the company didn’t initially intend to sell. But sell, it did; becoming the best selling espresso machine at a cost of over $300 ten years later. It even sold more espresso machines than the commercial market. Fan “club” websites sprung up all over the web. Many of the enthusiasts and consumers were surprisingly knowledgeable and understanding of the machine. Some of them were the first people to add PID (temperature control) to their Silvias. Two men were the first to show the espresso industry the way to temperature stabilize these commercial machines. Today, one company that is involved in PID technology has privately honored these early technical developers.
Today the Silvia has changed a lot, but has also remained the solid basic machine in other ways.
What changes happened by 2009? I will talk about that tomorrow.
Rancilio Silvia Espresso Machine
Rancilio Silvia
Since I have decided to talk about the Rancilio Silvia, I thought I would look at its history. I was surprised to learn that Rancilio products have been surprising the commercial and household espresso machine market since 1927. How have they stayed in the front line for so long? It has been by sticking to their initial premise of never-ending research and remaining in close relationships with their vendors and customers. Today Rancilio espresso machines and grinders are one of the best known and highly regarded in the world.
The Silvia was first introduced in 1997 as a prototype that was gifted to Rancilio’s best importers and vendors. What happened next? Find out in tomorrow’s blog.
The Rocky (Doser) was developed to be an espresso coffee grinder; it has a built-in coffee grounds doser set up to dispense approximately 7 grams of ground coffee with every pull on the doser handle. The Rocky can be used directly for any espresso machine with a “common-sized” portafilter. However, for some “commercial-sized” portafilters it takes about two and a half pulls to get a full level double shot and often needs more coffee in the doser to get a full 7 grams amount of ground coffee with each pull of the doser handle. One fact remains, for a household grinder, the Rancilio Rocky remains the best choice when you want to enjoy the freshest tasting coffee or espresso possible or when you are a coffee connoisseur. The same is true when it is used for light commercial use.
Tomorrow, the Rancilio Silvia espresso machine.
The Rocky Doser is made of the same light blue tinted, molded plastic. The handy dosing lever, which is right in front, dispenses approximately 7 grams of ground coffee of your choice with each quick click of the lever. The Rocky Doser grinder measuring 13.75” H x 5.25” W x 9.75” D is only slightly larger than the doserless, which is 13.75”H x 4.5”W x 9.5”D. Both grinders weigh 17 pounds. Unlimited free technical support using a toll free number comes with every grinder, whether for household or commercial use.
Final details about the Rocky Doser on Monday. Hint: it about measurements.
With a body weight of 18 pounds (with the motor making up 11.5 of those pounds), its brushed stainless steel housing, and heavy-duty plastic accessory components, there is no doubt that the Rocky is one of the toughest grinders in this class as well. Thus, it is a popular choice for cafes, delis and restaurants that need a medium duty primary grinder or a first line decaf-only grinder. Because it has such a wide range of grinding options, it can convert coffee beans to anything from uniform coarse grinds for French press to fine powder for espresso and cappuccino drinks for any household. This quality is crucial for the home, as well as high-end and commercial espresso machines and… it’s a dream for the true espresso connoisseur. With so many settings you can adjust the Rocky grinder to very exact specifications. Great for home, office or professional use, the Rocky is the best buy for under $350.00.
I’ll have more information on this grinder tomorrow. Hint: Its on it unique specifications.