Christmas Coffee Recipe
23 December; Author: Mrs. Coffee
Christmas Coffee Recipe
Grandma’s Gingerbread Coffee
Ingredients:
- 12 tablespoons dark roast ground coffee
- coffee filter
- Water – to 12 cup line
- ½ teaspoon ginger, ground
- ½ teaspoon cinnamon, ground
- ½ teaspoon cloves, ground
- ½ cup heavy whipped cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 8 tablespoons teaspoon dark brown sugar
- Fresh nutmeg, to taste
Directions:
- Pour water into water tank.
- Place filter and coffee in filter basket.
- Place ginger, cinnamon and cloves on top of coffee grounds.
- Brew coffee.
- While coffee is brewing:
o Whip cream until soft peak forms.
o Add vanilla extract, sugar, and continue to whip to stiff peaks form.
- • Place 1 Tablespoon brown sugar into each mug.
- • Dispense coffee into mugs.
- • Top with whipped cream and garnish with freshly ground nutmeg.
Serves: Eight 10 oz servings
Have a very Merry Christmas with family even if they are only near in your heart.